Nutrition in the Senior Years

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in THIS course

Joel Feren works primarily in residential care for seniors, and is an expert in this specialist niche. He presents a fantastic course about how to manage appropriate nutrition care for seniors, who often present with co-morbidities and complications.

By the end of this presentation you will be able to

  • Understand how to manage the nutritional needs of an older person with a number of co-morbidities
  • Understand T2DM management in an older person aged over 65 years
  • Understand the critical role nutrition can play in the treatment and prevention of dementia

Course Investment:

US $19

Length of course:

2 CPEU hours

Course Presenter

Joel Feren
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